Model Server
Job description
Welcome to sbe! A global tribe of individuals, partners and progressives, devoted to creating extraordinary experiences for our community throughout our proprietary brands. Visionaries at the forefront of hospitality, cuisine, design, residences and entertainment, our lifestyle moments are forged with highly curated and passionate service. We are committed to authenticity, sophistication, mastery and innovation.
Our stage is the world. Our time is now.
S Bar, a concept by Global Lifestyle & Hospitality Brand, sbe, joins the Las Vegas nightlife scene by bringing a sensual and elegant social space to Mandalay Bay Resort & Casino. S Bar will combine craft cocktail experiences with a lush lounge ambience.
S Bar Las Vegas is looking for Model Servers
3950 S Las Vegas Blvd Las Vegas, NV 89119
Position Summary:
A Model Server is responsible for helping hosts and help ensure service is seamless.
Responsibilities:
· Observe tables and take note of dirty, clean, and occupied tables.
· Assist by refilling beverages and water, processing payment, and running food to the tables.
· Assist in resetting and bussing tables.
· Inform management of guests who are unhappy with the service as quickly as possible.
· Maintain composed, professional and calm attitude at all times.
· Ability to work quickly and anticipate server and guest needs in a club atmosphere.
Requirements:
· Ability to perform tasks with accuracy, speed, and attention to detail.
· Ability to thrive in a fast paced environment.
· Ability to work on feet for the duration of shift.
· Must be able to work a flexible schedule to include days, nights, weekends and holidays.
· Must have the ability to speak, read, write, and interpret business documents in the English language. This position requires a minimum of conversational Spanish. Bilingual in the Spanish language preferred (If applicable).
· Must be able to provide documentation that shows authorization to work in the United States.
· Minimum age requirements may apply depending on concept.
Physical and Working Environment:
· Must be able to stand or walk a minimum eight-hour shift.
· Must be able observant and quick to respond to various situations while also multitasking and handling stressful situations.
· Must be able to twist, tow (push or pull), reach, bend climb and carry objects as necessary.
· Must be able to lift to 25 pounds.
· Must have excellent communication skills and be able to read, write, speak and understand English.
· Must be able to work in a fast pace and high-volume environment.
· Must be able to work inside and outside at all times of the year as needed, based upon business volumes.
· Must be able to work a flexible schedule to include days, nights, weekends and holidays.
Vaccination Requirements:
Please note that all hired candidates will be required to show proof of full vaccination against COVID-19 in order to begin work at this venue.
Work Environment:
We have a policy of zero tolerance for harassment or discrimination by any employee, vendor or guest. Nothing herein shall prevent or discourage an employee from notifying the Company if they are exposed to conduct of any type which makes them feel uncomfortable when performing their job duties.
Other Duties:
This job description has been approved by the Company. Please note this job description is intended to convey information essential to understanding the scope of the job and the general nature, level and expectation of the work to be performed. It is not designed to cover a complete list of qualifications, skills, efforts, duties, responsibilities or activities associated with this position, as they may change at any time, with or without notice.
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Supplemental Pay:
- Signing bonus
Experience:
- Food & Beverage Servers: 1 year (Preferred)
Work Location: One location
